Southwest Style Pork Roast
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 188.7
- Total Fat: 11.2 g
- Cholesterol: 56.0 mg
- Sodium: 56.1 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 19.9 g
View full nutritional breakdown of Southwest Style Pork Roast calories by ingredient
Number of Servings: 8
Ingredients
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20 oz pork roast
.25 cup olive oil
.25 cup lime juice
1 tsp poblano pepper hot sauce
3 cloves garlic, minced
1 tbsp ground cumin
1 tsp chili pepper
salt and pepper to taste
Directions
Rinse roast and pat dry
In bowl, mix all other ingredients.
Preheat oven to 325 degrees
Place roast in roasting pan, and coat on all sides with mixture
Let stand 20 minutes
Cook an hour to and hour and a half until internal temp reaches 180
Let stand 10 minutes before serving
Number of Servings: 8
Recipe submitted by SparkPeople user TERRI.BARGER.
In bowl, mix all other ingredients.
Preheat oven to 325 degrees
Place roast in roasting pan, and coat on all sides with mixture
Let stand 20 minutes
Cook an hour to and hour and a half until internal temp reaches 180
Let stand 10 minutes before serving
Number of Servings: 8
Recipe submitted by SparkPeople user TERRI.BARGER.
Member Ratings For This Recipe
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DINGALING2
