Home Chef Southwestern Turkey and Corn Stuffed peppers with sofrito cream sauce

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Nutritional Info

Servings Per Recipe: 2
Amount Per Serving
Calories: 590.0

Total Fat: 28.8 g
Cholesterol: 155.0 mg
Sodium: 1,121.4 mg
Total Carbs: 34.0 g
Dietary Fiber: 6.3 g
Protein: 49.6 g

View full nutritional breakdown of Home Chef Southwestern Turkey and Corn Stuffed peppers with sofrito cream sauce calories by ingredient

Introduction

Poblano stuffed peppers (couldn't find these in the ingredients list) with a great cream sauce. Poblano stuffed peppers (couldn't find these in the ingredients list) with a great cream sauce.

Minutes to Prepare: 15

Minutes to Cook: 15

Number of Servings: 2

Ingredients

12.0 oz Turkey, Ground turkey, 93% lean

0.4 can (12 oz) yields Yellow Sweet Corn, Canned

4.0 tbsp Philadelphia Light cream cheese (31g)

4.0 tbsp Sofrito Sauce

2.0 oz Cheese - Sargento Chef Style Mozzarella Part-Skim Shredded Cheese

1.0 serving Tomatoes, Roma, Fresh, 1 Med

3.0 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Sweet peppers (bell)

3.0 tsp Lawry's Taco Seasoning

Directions

See home chef card.

Serving Size: 3 pepper halved

Number of Servings: 2.0

Recipe submitted by SparkPeople user KLOOB14.