Parmesan Potato rounds
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 227.2
- Total Fat: 1.8 g
- Cholesterol: 3.6 mg
- Sodium: 129.6 mg
- Total Carbs: 46.8 g
- Dietary Fiber: 7.0 g
- Protein: 6.9 g
View full nutritional breakdown of Parmesan Potato rounds calories by ingredient
Introduction
Crispy potato rounds make an excellent side disk Crispy potato rounds make an excellent side diskNumber of Servings: 4
Ingredients
-
4 tbsp Parmesan Cheese, shredded
3 large (3" to 4-1/4" dia.) Potato, raw
.06 cup Corn Starch
2 tsp Garlic powder
1 tsp Paprika
2 serving Olive Oil Pam (0.5g = 0.6sec spray)
Directions
Mix dry ingredients.
Wash (peel if desired) and slice potatoes to 0.25 inch slices.
Dip slices in mixture. Spray with oil. Bake at 400 degrees for 15 minutes. Flip slices and spray other side. Bake another 20 min.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user HEALTHY-ME26.
Wash (peel if desired) and slice potatoes to 0.25 inch slices.
Dip slices in mixture. Spray with oil. Bake at 400 degrees for 15 minutes. Flip slices and spray other side. Bake another 20 min.
Serving Size: Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user HEALTHY-ME26.
