Applesauce Bread

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Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 136.7

Total Fat: 3.9 g
Cholesterol: 13.3 mg
Sodium: 172.6 mg
Total Carbs: 23.6 g
Dietary Fiber: 1.5 g
Protein: 2.6 g

View full nutritional breakdown of Applesauce Bread calories by ingredient

Introduction

I modified this version slightly from an original recipe printed in Taste of Home Healthy Cooking. Delicious and sugary, it's almost like desert bread! Quick and easy, this bread is sure to impress! I modified this version slightly from an original recipe printed in Taste of Home Healthy Cooking. Delicious and sugary, it's almost like desert bread! Quick and easy, this bread is sure to impress!

Minutes to Prepare: 20

Minutes to Cook: 50

Number of Servings: 16

Ingredients

1 cup all-purpose flour

1 cup whole-wheat flour

1/2 cup sugar

1-1/2 tsp cinnamon, divided

1 tsp baking soda

1/2 tsp salt

1/2 tsp baking powder

1/4 tsp ground nutmeg

2 egg whites

1 egg

1-1/4 cups unsweetened applesauce

1/4 cup olive oil

3 tablespoons 1% milk

1/4 cup paked brown sugar

Directions

1. In large bowl, combine the flours, sugar, 1 tsp cinnamon, baking soda, salt, baking powder, and nutmeg. In a small bowl, whisk the egg whites, egg, applesauce, oil, and milk. Stir in dry ingredients just until moistened.
2. Transfer to a 9 in x 5 in x 3 in loaf pan coated with cooking spray. Combine brown sugar and remaining cinnamon, sprinkle over the top.
3. Bake at 350 degrees for 50-60 minutes or until a toothpick inserted near the center comes out clean. Cool for another 10 minutes before removing from pan to wire rack.

Number of Servings: 16

Recipe submitted by SparkPeople user LOVEROLLS.