Light Oat Bread

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4.7 of 5 (7)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 139.5

Total Fat: 1.6 g
Cholesterol: 1.0 mg
Sodium: 240.4 mg
Total Carbs: 27.7 g
Dietary Fiber: 2.8 g
Protein: 4.3 g

View full nutritional breakdown of Light Oat Bread calories by ingredient

Introduction

Wonderful, light, soft textured bread machine bread, sure to be a family favorite Wonderful, light, soft textured bread machine bread, sure to be a family favorite

Minutes to Prepare: 5

Minutes to Cook: 180

Number of Servings: 12

Ingredients

1 1/4 cups water

2 tablespoons margarine

1 teaspoon salt

3 cups all-purpose flour

1/2 cup rolled oats

2 tablespoons brown sugar

1 1/2 teaspoons active dry yeast

Directions

Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting.
Makes a 1 1/2 lb loaf. or 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user DAAMAZON.