Creamy tuna and macaroni

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 315.5
  • Total Fat: 7.3 g
  • Cholesterol: 43.9 mg
  • Sodium: 533.4 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 33.6 g

View full nutritional breakdown of Creamy tuna and macaroni calories by ingredient



Number of Servings: 2

Ingredients

    1/2 T I Can't Believe It's Not Butter, Regular (Soft) Spread
    1 cup elbow macaroni
    6 oz Tuna, Canned in Water
    1 clove Garlic
    2 T Ricotta cheese
    1/3 cup 2% Milk
    1 T part-skim Mozzarella Cheese
    1 T Parmesan Cheese, grated
    1 t Dijon Mustard
    1/2 cup diced tomatoes

Directions

Prepare macaroni according to package instructions (omitting salt).
Over low heat, melt butter and add in garlic.
Add cheeses, milk, dill, and mustard; whisk until smooth.
Combine remaining ingredients

Number of Servings: 2

Recipe submitted by SparkPeople user SLOW_TURTLE.