PUFFED RICE TREATS
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 106.3
- Total Fat: 3.2 g
- Cholesterol: 0.0 mg
- Sodium: 33.7 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 0.7 g
- Protein: 1.5 g
View full nutritional breakdown of PUFFED RICE TREATS calories by ingredient
Number of Servings: 30
Ingredients
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10 CUPS PUFFED RICE CEREAL
1 (1.5 OZ.) BOX RAISINS
1 CUP CRAISINS
4 TBSP POLANER ALL FRUIT, RASPBERRY JAM
1 CUP LIGHT CORN SYRUP
1/2 CREAMY PEANUT BUTTER
2 TBSP CANOLLA OIL
Directions
IN LARGE METAL BOWL OVER SIMMERING WATER, MIX TOGETHER OIL, PEANUT BUTTER, JAM, AND CORN SYRUP. MIX TILL COMBINED, THEN MIX IN CEREAL AND FRUIT. SPRAY LARGE CAKE PAN AND HANDS WITH FAT FREE PAN SPRAY. POUR MIXTURE INTO PAN AND SPREAD OUT EVENLY USING FINGERS. PUT IN FRIDGE TO CHILL, ABOUT 1 HOUR.
Number of Servings: 30
Recipe submitted by SparkPeople user AMPATON.
Number of Servings: 30
Recipe submitted by SparkPeople user AMPATON.