Peach Crisp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 278.8
  • Total Fat: 9.7 g
  • Cholesterol: 22.3 mg
  • Sodium: 149.5 mg
  • Total Carbs: 48.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Peach Crisp calories by ingredient



Number of Servings: 4

Ingredients

    4 medium peaches sliced
    1/4 c bisquick
    1/2 cup quick oats
    1/2 cup brown sugar
    3 Tbl butter, softened
    1/2 tsp cinnamon

Directions

Slice peaches and place in 8x8 dish.
Mix remaining ingredients until crumbly and sprinkle over peaches
Bake at 375 for 30 or until bubbly.

Number of Servings: 4

Recipe submitted by SparkPeople user MILLAY13.