Peach Crisp
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 118.7
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 31.7 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 3.0 g
- Protein: 2.0 g
View full nutritional breakdown of Peach Crisp calories by ingredient
Introduction
Had some peaches sitting around the kitchen, waiting to be used. Had some peaches sitting around the kitchen, waiting to be used.Number of Servings: 3
Ingredients
-
3 peaches, sliced
1 tsp canola oil
2 tsp Brown Sugar Twin
1 packet of instant oatmeal
Directions
Toss peaches with oil and Brown Sugar Twin in an 8-inch baking dish. Sprinkle instant oatmeal over peaches. Lightly spray top with butter-flavored cooking spray.
Bake at 375 degrees F for 30 minutes, or until top is browned.
Makes 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user KYREE90.
Bake at 375 degrees F for 30 minutes, or until top is browned.
Makes 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user KYREE90.
