Strawberry Banana Gelato
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 211.2
- Total Fat: 0.8 g
- Cholesterol: 2.0 mg
- Sodium: 53.2 mg
- Total Carbs: 51.3 g
- Dietary Fiber: 1.9 g
- Protein: 2.2 g
View full nutritional breakdown of Strawberry Banana Gelato calories by ingredient
Introduction
Stole the basic recipe from the best known light cooking mag.. But added the banana when i saw it browning on the counter! It is so yummy! I love it! I also use powdered buttermilk so i can make it any time i have the fruit around! Stole the basic recipe from the best known light cooking mag.. But added the banana when i saw it browning on the counter! It is so yummy! I love it! I also use powdered buttermilk so i can make it any time i have the fruit around!Number of Servings: 10
Ingredients
-
2 cups sugar
2 cups water
4 cups quartered strawberries
2 Bananas
2 cups low-fat buttermilk
Directions
Combine sugar and water in a large saucepan; bring to a boil, stirring until sugar dissolves. Pour into a large bowl; cool completely.
Place strawberries and banana in a blender, and process until smooth. Add strawberry purée and buttermilk to sugar syrup; stir to combine.
Pour the strawberry mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions.
** if you use powdered buttermilk put that in the blender with the fruit. Add the water to the big bowl.
Serving size is supposed to be 1/2 cup, but cut the calories and do less!
Number of Servings: 10
Recipe submitted by SparkPeople user NWILKER.
Place strawberries and banana in a blender, and process until smooth. Add strawberry purée and buttermilk to sugar syrup; stir to combine.
Pour the strawberry mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions.
** if you use powdered buttermilk put that in the blender with the fruit. Add the water to the big bowl.
Serving size is supposed to be 1/2 cup, but cut the calories and do less!
Number of Servings: 10
Recipe submitted by SparkPeople user NWILKER.