Broccoli, Cauliflower & Bacon Salad

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 86.8
  • Total Fat: 6.1 g
  • Cholesterol: 6.4 mg
  • Sodium: 172.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.9 g

View full nutritional breakdown of Broccoli, Cauliflower & Bacon Salad calories by ingredient


Introduction

Delicious addition to any picnic or barbecue, this yummy salad is sure to run out fast!!! Delicious addition to any picnic or barbecue, this yummy salad is sure to run out fast!!!
Number of Servings: 11

Ingredients

    6 slices of Farmland 30% Less Fat Hickory Smoked Bacon
    2 cups chopped broccoli
    2 cups chopped cauliflower
    2 green onions (sliced thin)
    1/2 cup frozen peas, thawed & drained (optional & not included in calorie count)

    Dressing:
    3/4 cup Kraft Light Mayo
    1/2 cup Daisy Light Sour Cream
    1/2 tsp. garlic powder
    1/4 tsp. black pepper

Directions

Combine vegetables in bowl. Blend the dressing ingredients and toss gently over vegetables. Chill at least 2 hours. Add crumbled cooked bacon after salad has chilled & serve immediately.

Makes eleven 1/2 cup servings.

Number of Servings: 11

Recipe submitted by SparkPeople user RGLUNDY.