Lo Fat Potato Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 139.4
  • Total Fat: 2.8 g
  • Cholesterol: 106.0 mg
  • Sodium: 1,352.7 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 6.4 g

View full nutritional breakdown of Lo Fat Potato Salad calories by ingredient



Number of Servings: 2

Ingredients

    1 small potato - boiled
    2 TBS non fat Greek Yogurt
    2 Tbs dill pickle relish
    1/2 tsp Mrs. Dash seasoning
    a sprinkle of Lawry's seasoned salt
    1 stalk celery diced

Directions

Boil the potato and the egg; set aside to cool

When cool chop and add to other ingredients. Let flavors meld for at least one hour before serving.

Number of Servings: 2

Recipe submitted by SparkPeople user YOGATICHA.