Mexican Rice
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 80.9
- Total Fat: 4.2 g
- Cholesterol: 10.2 mg
- Sodium: 128.9 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 1.1 g
- Protein: 1.2 g
View full nutritional breakdown of Mexican Rice calories by ingredient
Introduction
Savory and delicious, no one even knows they're eating brown rice! Savory and delicious, no one even knows they're eating brown rice!Number of Servings: 6
Ingredients
-
1c rice, brown, uncooked
1/3c onion, chopped
2T butter
1 chicken boullion cube
2c hot water
1/2c salsa
Directions
In skillet saute rice and onion in butter until rice is slightly brown(er).
Add boullion cube, gradually add hot water and salsa, stirring until just mixed. Cover and simmer for 25 minutes, until liquid is absorbed.
Number of Servings: 6
Recipe submitted by SparkPeople user LAST_LIGHTBULB.
Add boullion cube, gradually add hot water and salsa, stirring until just mixed. Cover and simmer for 25 minutes, until liquid is absorbed.
Number of Servings: 6
Recipe submitted by SparkPeople user LAST_LIGHTBULB.