Tramezzini tonno e uovoa


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 192.2
  • Total Fat: 6.8 g
  • Cholesterol: 120.4 mg
  • Sodium: 423.6 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 11.6 g

View full nutritional breakdown of Tramezzini tonno e uovoa calories by ingredient
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Introduction

The Italian don't view sandwiches quiet the same as we do. These are served as quick "between little snacks"...tra..mezz....ini. I added this only so I could know the calorie content of my normal breakfast! The Italian don't view sandwiches quiet the same as we do. These are served as quick "between little snacks"...tra..mezz....ini. I added this only so I could know the calorie content of my normal breakfast!
Number of Servings: 1

Ingredients

    chunk light Tuna in water (half of 2 oz can)
    Hard Boiled Egg, .5 large
    White Bread, 1.5 slice
    Mayonnaise, regular, .5 tbsp

Directions

Slice bread in half (triangular cut). On bottom piece of bread layer drained tuna, cover with 1/2 slice bread, add half hard boiled egg sliced and mayo of choice. Top with remaining 1/2 slice of bread, wrap in napkin and eat standing at bar with a cappochino.

Number of Servings: 1

Recipe submitted by SparkPeople user CRZYLLAMA71.

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Member Ratings For This Recipe


  • O.K.
    to much for me - 11/29/18

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  • Very Good
    oops, I forgot to "star" it! Here we go. - 2/26/09

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  • Incredible!
    a triple sandwich in any language nice and filling - 1/28/09

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  • Incredible!
    Yum! I used some multi-grain from the bakery and this was terrific! Grazie - 1/25/09

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