Jalapeno Popper Dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 135.6
  • Total Fat: 11.2 g
  • Cholesterol: 24.6 mg
  • Sodium: 284.3 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.6 g

View full nutritional breakdown of Jalapeno Popper Dip calories by ingredient
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Number of Servings: 16

Ingredients

    Low fat cream cheese, 2 cup (remove)
    Kraft Mayo Light Mayonnaise (Mayo), 16 tbsp (remove)
    *Green Chili Peppers, canned, .5 cup (remove)
    Jalapeno Peppers, .5 cup, sliced (remove)
    Parmesan Cheese, grated, .5 cup (remove)

Directions

Set oven at 350 and mix ingredients together until fully blended.

Spread in baking dish and place in heated oven until the dip is bubbly on the top.

Serve with crackers or bread.

Number of Servings: 16

Recipe submitted by SparkPeople user TVQUEEN6833.

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