Herbed Baked French Fries

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 337.6
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.9 mg
  • Total Carbs: 63.2 g
  • Dietary Fiber: 6.6 g
  • Protein: 7.5 g

View full nutritional breakdown of Herbed Baked French Fries calories by ingredient
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Number of Servings: 2


    2 large baking potatoes with skin
    1 tablespoon oil
    herbs and spices to taste


1. Preheat over to 400 degrees F.
2. Slice potatoes in the shape of french fries; a mandolin makes this simple.
3. Place potatoes in large zip lock bag
4. Add oil and herbs and spices
5. Shake bag to coat the potatoes
6. Place potatoes on a cookie sheet and bake for approx 30-35 minutes
7. Place under the broiler for the last few minutes to really crisp them up.

Cooking time is approximate, keep an eye on them.

Number of Servings: 2

Recipe submitted by SparkPeople user MYSHARONANY.

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