Ice Cream Sandwich

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.1
  • Total Fat: 9.0 g
  • Cholesterol: 0.4 mg
  • Sodium: 164.4 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.0 g

View full nutritional breakdown of Ice Cream Sandwich calories by ingredient


Low Fat sprinkled ice cream sandwich Low Fat sprinkled ice cream sandwich
Number of Servings: 4


    Vanilla Frozen Yogurt, 0.5 cup
    *Keebler, Soft Batch Chocolate Chip Cookie (1 serving = 1 cookie), 8 serving
    *Chocolate Sprinkles, 2 tbsp


Allow ice cream to soften for 2 minutes at room temperature. Spread 2 tablespoons of ice cream onto a cookie and top with another cookie to make a sandwich.

Roll edges of cookie sandwich in sprinkles to coat. You should use about 1/2 tablespoon of sprinkles per sandwich.

Repeat with remaining ingredeints. Wrap each sandwich in plastic wrap and freeze for several hours before eating. Yields 1 ice cream sandwich per serving.

Number of Servings: 4

Recipe submitted by SparkPeople user GODDESS_ANDI.