Pumpkin Cookies

4.4 of 5 (7)
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Nutritional Info
  • Servings Per Recipe: 120
  • Amount Per Serving
  • Calories: 82.5
  • Total Fat: 4.0 g
  • Cholesterol: 11.1 mg
  • Sodium: 80.2 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.9 g

View full nutritional breakdown of Pumpkin Cookies calories by ingredient
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Great cookie for Fall Great cookie for Fall
Number of Servings: 120


    3 1/2 cups Flour
    2 1/3 cups Quick or Old Fashioned Oats
    1 3/4 tsp Baking Soda
    2 tsp Ground Cinnamon
    1 1/2 tsp Salt
    3 1/2 sticks Butter, softened
    1 3/4 cups Sugar
    1 3/4 cups Brown Sugar
    1 can Pumpkin
    2 Eggs
    1 3/4 tsp Vanilla
    2 cups Chocolate Chips


Bake at 350 degrees for 12-14 minutes. Makes 120 small cookies.

Number of Servings: 120

Recipe submitted by SparkPeople user ALISON0629.

TAGS:  Desserts |

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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    You need a 15 ounce can of pumpkin for this recipe. I asked:) - 11/3/08

    Was this review helpful?   yes  No
  • they were good. Way too much butter for my personal preferance. Replaced the butter with apple sauce instead. Still very moist but also very chewy - 11/6/10

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  • made these cookies twice.melt in your mouth,moist! i have added everything from peanut butter chips, butterscotch chips,toffee bits, toasted almonds, black walnuts, great in any combination, alsoadded 1 tsp ginger, and 1 tsp nutmeg, to make original pumpkin pie taste...indescribbubbly delish. thank - 12/13/09

    Was this review helpful?   yes  No
  • These are the best cookies, so moist and yummy. Instead of chocolate chips, I added pecans. OMG are they good. Thank You!!! - 12/23/08

    Was this review helpful?   yes  No

  • 0 of 1 people found this review helpful
    these sound so good! - 12/20/08

    Was this review helpful?   yes  No
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