Vegan Cranberry Orange Muffin Recipe

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 245.6
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 152.7 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 5.5 g

View full nutritional breakdown of Vegan Cranberry Orange Muffin Recipe calories by ingredient



Number of Servings: 18

Ingredients

    ingredients:

    Whole Wheat Flour, 3 cup
    Baking Powder, 1.5 tsp
    Baking Soda, 1.5 tsp
    Egg Replacement Powder, 2 tbsp
    Cane Sugar, 1 cup

Directions

Preheat to 350 mix bake for 20 mins

Number of Servings: 18

Recipe submitted by SparkPeople user FITGIRL_113.