Balsamic Broccoli Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 20.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.5 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Balsamic Broccoli Cole Slaw calories by ingredient


Introduction

A non-mayo cole slaw, with a surprising sweetness. A non-mayo cole slaw, with a surprising sweetness.
Number of Servings: 8

Ingredients

    1.5 c red cabbage
    1 c broccoli
    1 c carrots
    .5 c tomato
    4 tbsp balsamic vinegar
    1 tsp Splenda

Directions

Using a food processor, process all vegetables until shredded (including the tomato). Add Splenda, vinegar and season to taste. Let marinate for 5 minutes before serving.

Makes 8 1-cup servings.

(Best for use with any plan involving low carb, low fat, low sodium, etc.)

Number of Servings: 8

Recipe submitted by SparkPeople user AMBROSIA18.