3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 123.4
  • Total Fat: 6.1 g
  • Cholesterol: 21.3 mg
  • Sodium: 78.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.4 g

View full nutritional breakdown of HOBO Soup calories by ingredient
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Number of Servings: 8


    1 lb lean ground beef
    1 cup chopped onion
    1 quart (4 cups) water
    1 cup cubed potato
    1 cup sliced celery
    1 can (20 ounces) tomatoes
    1 cup sliced carrot
    1/2 cup uncooked rice
    2 teaspoons salt


Brown ground beef and drain. Add onion and cook until tender. Add next 6 ingredients and simmer 1 hour. Salt and Pepper to taste. Additional leftover vegetables may be added near the end of cooking time.

Number of Servings: 8

Recipe submitted by SparkPeople user JESSICAAR.

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Member Ratings For This Recipe

  • Good
    I like this soup a lot, its not very soupy so add lots of extra water. Simmer it for more like 30-45 mins instead of an hour. It is good! but I have a hard time figuring out what 1 serving size is... - 5/2/11

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  • Very Good
    this is a good filling soup, full of goodness. - 4/26/09

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