SandyB's Green Chili (1 cup)

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 158.1
  • Total Fat: 7.7 g
  • Cholesterol: 22.4 mg
  • Sodium: 96.0 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 9.3 g

View full nutritional breakdown of SandyB's Green Chili (1 cup) calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 16

Ingredients

    I usually make this with the leftovers from pork roast. You can make with pork chops too.

    6 tbsp of olive oil
    1.5 cups of flour
    16 oz cubed pork cooked
    1 container of bueno chopped green chile frozen
    14.5 oz Diced Tomatoes with Green Chilies (Sfwy Brand),

Directions

Approx. 16 - 1 cup servings
Brown flower in olive oil until it is a rich deep brown.
Add Water to desired thickness and stir.
Add pork green chile's, tomatoes and garlic.
Salt to taste
Simmer for approx 30 mins.

Serve over burrito's, eggs, or just about anything.


Number of Servings: 16

Recipe submitted by SparkPeople user MYBABYNO1.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.