Pumpkin Fritters
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 84.3
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 4.5 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 2.0 g
- Protein: 1.8 g
View full nutritional breakdown of Pumpkin Fritters calories by ingredient
Introduction
This authentic Caribbean breakfast dish This authentic Caribbean breakfast dishNumber of Servings: 12
Ingredients
-
Cinnamon, ground, 1 tsp (remove)
Nutmeg, ground, 0.50 tsp (remove)
Water, tap, 0.50 cup (8 fl oz) (remove)
Silk, Vanilla Soymilk, 1 cup, 0.50 serving (remove)
Hodgson Mill Wheat Flour, 1.25 cup (remove)
Pumpkin, raw, 3 cup (remove)
Domino Light Brown Sugar, 24 tsp (remove)
Directions
1. Blend pumpkin, milk and water together.
2. Pour Mixture into a medium size bowl.
3. Add nutmeg, cinnamon, and flour and mix until smooth.
4. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle
5.Brown on both sides and serve hot.
Number of Servings: 12
Recipe submitted by SparkPeople user DADLISWEETNESS.
2. Pour Mixture into a medium size bowl.
3. Add nutmeg, cinnamon, and flour and mix until smooth.
4. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle
5.Brown on both sides and serve hot.
Number of Servings: 12
Recipe submitted by SparkPeople user DADLISWEETNESS.