Mexican Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 180.1
  • Total Fat: 1.7 g
  • Cholesterol: 32.9 mg
  • Sodium: 521.4 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 18.7 g

View full nutritional breakdown of Mexican Chicken Salad calories by ingredient


Introduction

No mayo here! No mayo here!
Number of Servings: 4

Ingredients

    2 baked chicken breasts
    3/4 can of Joan of Arc Spicy chili Beans
    1/2 cup of taco sauce
    1/2 cup of corn
    1 cup chopped tomatoes
    juice of 1/2 lime
    cilantro

Directions

Mix all ingredients and serve either at room temperature or chilled. May serve with just a small bit of light sour cream on top or serve over greens for even better nutritional!

Number of Servings: 4

Recipe submitted by SparkPeople user MOSSLI1.