Banana Oat Muffin

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 152.1
  • Total Fat: 4.3 g
  • Cholesterol: 15.3 mg
  • Sodium: 96.5 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Banana Oat Muffin calories by ingredient


Introduction


Number of Servings: 18

Ingredients

    * Robin Hood Large Flake Oats, 1.25 cup (remove)
    * *Flour, white, 1 cup (remove)
    * Granulated Sugar, 0.5 cup (remove)
    * Baking Soda, 1 tsp (remove)
    * Egg, fresh, 1 jumbo (remove)
    * Banana, fresh, 2 cup, mashed (remove)
    * Margarine, hard, 40 grams (remove)
    * Sunflower Seeds, without salt, 0.5 cup, hulled (remove)
    * Raisins, .333 cup, packed (remove)

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user PAINSWORTH.