Tuna Baked Potato
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 404.3
- Total Fat: 6.5 g
- Cholesterol: 54.8 mg
- Sodium: 839.8 mg
- Total Carbs: 39.5 g
- Dietary Fiber: 2.6 g
- Protein: 45.4 g
View full nutritional breakdown of Tuna Baked Potato calories by ingredient
Number of Servings: 1
Ingredients
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Baked Potato (baked potatoes), 1 potato (2-1/3" x 4-3/4")
Tuna, Canned in Water, 1 can
Vlasic Sweet Relish, 1TBSP, 1 tsp
Celery, raw, 1 stalk, small (5" long)
Kraft Mayo Light Mayonnaise (Mayo), 1 tbsp
Directions
Place 1 small potato in the microwave and cook for 2 minutes - turn over and cook for another 2 minutes.
While the potato cooks get a bowl and add the drained tuna (1 can) , 1 teaspoon sweet relish, Light Mayo (1 tbsp) and celery. I like to use a small stalk but add in the amount you like. Mix these together with a fork.
Add baked potato to bowl and mix in with tuna mix.
Add spices to taste. (Garlic Pepper works great!)
Number of Servings: 1
Recipe submitted by SparkPeople user RAVANNA999.
While the potato cooks get a bowl and add the drained tuna (1 can) , 1 teaspoon sweet relish, Light Mayo (1 tbsp) and celery. I like to use a small stalk but add in the amount you like. Mix these together with a fork.
Add baked potato to bowl and mix in with tuna mix.
Add spices to taste. (Garlic Pepper works great!)
Number of Servings: 1
Recipe submitted by SparkPeople user RAVANNA999.
Member Ratings For This Recipe
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SNOWGOER
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KEBELLA
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JEMPOWER