Raw Marinara Sauce

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 368.6
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 8,144.0 mg
  • Total Carbs: 87.4 g
  • Dietary Fiber: 12.4 g
  • Protein: 11.8 g

View full nutritional breakdown of Raw Marinara Sauce calories by ingredient



Number of Servings: 1

Ingredients

    2 cups (Heirloom & roma)
    ½ cup red bell pepper
    1 cup sun-dried tomatoes, soaked and chopped
    1 tbsp raw honey, optional
    1 tablespoons olive oil
    1 clove garlic
    2 tbsp fresh basil
    1 tsp sea salt, or to taste
    1 pinch of truffle salt
    Juice of ½ lime
    ½ tbsp of Italian seasoning

Directions

Blend marinara ingredients in a food processor or blender. Add water to thin as necessary.

Garnish with a pinch of truffle salt

Number of Servings: 1

Recipe submitted by SparkPeople user RENEESENSEI.