Vanilla 5 minute Mug Cake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 431.8
- Total Fat: 16.0 g
- Cholesterol: 5.0 mg
- Sodium: 964.0 mg
- Total Carbs: 64.5 g
- Dietary Fiber: 1.3 g
- Protein: 6.9 g
View full nutritional breakdown of Vanilla 5 minute Mug Cake calories by ingredient
Introduction
This Vanilla Mug Cake recipe is delicious and easy to make. Enjoy! This Vanilla Mug Cake recipe is delicious and easy to make. Enjoy!Number of Servings: 1
Ingredients
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Get a coffee mug (a standard 8 or 12 ounce one works just fine) and put in:
6 Tbs all-purpose flour
2 rounded Tbs sugar
1/2 tsp baking soda
1/8 tsp salt
mix it all up with a fork and add:
4 Tbs milk
1 Tbs oil
1/2 tsp vanilla
Mix it all up really well and make sure there are no flour lumps at the bottom of the cup. Microwave it for 2 minutes and the minute it comes out of the nuke put a handfull of chocolate chips on top. Wait five minutes and your chocolate will have melted so you can spread it around for frosting. Give it a few more minutes before you eat it, or it will be very warm still.
Directions
Microwave it for 2 minutes and the minute it comes out of the nuke put a handfull of chocolate chips on top. Wait five minutes and your chocolate will have melted so you can spread it around for frosting. Give it a few more minutes before you eat it, or it will be very warm still.
Member Ratings For This Recipe
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