QCSAHP - Ham & Scalloped Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 496.7
- Total Fat: 16.9 g
- Cholesterol: 86.2 mg
- Sodium: 2,238.0 mg
- Total Carbs: 50.7 g
- Dietary Fiber: 6.4 g
- Protein: 35.2 g
View full nutritional breakdown of QCSAHP - Ham & Scalloped Potatoes calories by ingredient
Introduction
Hard Pork #125 Hard Pork #125Number of Servings: 4
Ingredients
-
1 pound ham
5 each potatoes, medium
1/2 each onion
1/4 teaspoon Salt
1/4 teaspoon pepper, black
1/2 cup cheese, cheddar, shredded
5 oz soup, cream of celery
1 dash paprika
Directions
To Prepare For Group
1. Slice ham, peel and slice potatoes and onion.
2. Put all ingredients in gallon bag.
3. Freeze flat
Cooking Day
1. Thaw.
2. Put into crockpot.
3. Cook on low 4-5 hours or high for 2-3 hours.
*Cooking time may vary depending on the size of your crockpot.
Number of Servings: 4
Recipe submitted by SparkPeople user JLOHERN.
1. Slice ham, peel and slice potatoes and onion.
2. Put all ingredients in gallon bag.
3. Freeze flat
Cooking Day
1. Thaw.
2. Put into crockpot.
3. Cook on low 4-5 hours or high for 2-3 hours.
*Cooking time may vary depending on the size of your crockpot.
Number of Servings: 4
Recipe submitted by SparkPeople user JLOHERN.