Greek-Style Shrimp & Orzo Soup


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.5
  • Total Fat: 9.0 g
  • Cholesterol: 46.8 mg
  • Sodium: 479.5 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 9.8 g

View full nutritional breakdown of Greek-Style Shrimp & Orzo Soup calories by ingredient



Number of Servings: 6

Ingredients

    1 Tbsp olive oil
    1 large onion
    3 cloves garlic
    1 sweet bell pepper
    2 cups chicken stock
    1 tbsp chopped fresh oregano
    2 cups water
    1 can tomatoes
    1/2 cup orzo
    1 lb raw shrimp
    2 tbsp fresh lemon juice
    3/4 cup crmbled low fat feta
    garnish: chopped fresh parsley

Directions

makes 4-6
Heat oil
Add onion, garlic and pepper, saute for 4 minutes
Add stock, oregano, water, and tomatoes with juice.
Bring to boil
Add orzo and cook for 10 min.
Stir in shrimp and lemon juice, simmer for 3 minutes or until shrimp are opaque in color.
Season with salt and pepper and serve with crumbled feta chees and parsley

Number of Servings: 6

Recipe submitted by SparkPeople user SARASJ.

TAGS:  Fish | Other | Other Fish | Soup | Fish Soup |

Member Ratings For This Recipe


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    This is a tasty soup, but the calories need to be recalculated. - 2/21/19