Soft Peanut Butter Cookies


4.2 of 5 (11)
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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 79.7
  • Total Fat: 4.6 g
  • Cholesterol: 7.1 mg
  • Sodium: 42.3 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Soft Peanut Butter Cookies calories by ingredient
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Introduction

I got this recipe from my mom who got it off a segment on her local news. It's an quick, easy, and tasty treat that's also easy to double! I got this recipe from my mom who got it off a segment on her local news. It's an quick, easy, and tasty treat that's also easy to double!
Number of Servings: 30

Ingredients

    1 cup creamy peanut butter
    1 cup sugar
    1 tsp vanilla extract
    1 egg

Directions

Mix together--drop on ungreased cookie sheet and criss-cross with fork (you may want to dip fork in a little bit of sugar)
Pre heat oven to 325 degrees--bake 10 minutes
Cool on wire rack. Makes about 30 cookies depending on size.

Number of Servings: 30

Recipe submitted by SparkPeople user TAMULLEN607.

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Member Ratings For This Recipe

  • I was super skeptical that these would be taste like regular peanut butter cookies but I was wrong. They were super tasty and not too different than regular cookies. Super easy and quick. I had to cook mine for about 13 minutes instead of 10 and I did add chocolate chips. - 6/13/13

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  • I will be making these soon! - 1/17/13

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  • These were very good! a little crumbly, but still worth it since they were so easy! Will deff make again! - 12/25/10

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  • I made these w/half regular sugar half brown sugar and it needed MUCH more time to cook and got really crumbly :( Still tasted good! - 6/26/10

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  • LOVE these...added some cinnamon (and then accidentally added too much cinnamon!) Soooo yummy for peanut butter cravings - 1/12/10

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