Basil Pesto Base for freezer

Basil Pesto Base for freezer

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 59.8
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Basil Pesto Base for freezer calories by ingredient
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Introduction

Can Thaw and add other ingredients or use to make salad dressings. Store in 2 oz containers Can Thaw and add other ingredients or use to make salad dressings. Store in 2 oz containers
Number of Servings: 4

Ingredients

    As much clean & dry Basil as mini-food-processor will hold.
    Add 1 TBS Olive Oil to processor
    Add 1 TBS in storage container.

Directions

Process the Basil & 1 TBS Oil
Put in mini-freezer container.
Cover with 1 TBS oil to cover and prevent freezer burn.
Freeze.


Number of Servings: 4

Recipe submitted by SparkPeople user 60SIXTY.

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