Slow Cooker Chicken Noodle Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.7
  • Total Fat: 0.9 g
  • Cholesterol: 25.8 mg
  • Sodium: 1,108.4 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 7.9 g

View full nutritional breakdown of Slow Cooker Chicken Noodle Soup calories by ingredient


Introduction

Quick and Easy to prep and tastes great & high in protien! Quick and Easy to prep and tastes great & high in protien!
Number of Servings: 6

Ingredients

    2 cups of medium Egg Noodles - I use the No Yolk
    4 carrots
    3 celery
    1 cup of onions
    2lbs of uncooked boneless skinless chicken breasts cut into 3/4 inch cubes
    1 packet of McCormick Slow Cooker Chicken Noodle Soup

Directions

1. Place chicken & veggies in the slow cooker
2. Mix seasoning & water until blended. Pour over the chicken and veggies.
3. Cook on low for 8 hours, Stir in noodles. Cover. Cook 12 minutes longer on high or until noodles are done.

Number of Servings: 6

Recipe submitted by SparkPeople user AWEINREB.