GREEK STYLE RED SNAPPER

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 296.0
  • Total Fat: 7.2 g
  • Cholesterol: 96.6 mg
  • Sodium: 311.5 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 48.4 g

View full nutritional breakdown of GREEK STYLE RED SNAPPER calories by ingredient



Number of Servings: 1

Ingredients

    Snapper (fish), 1 fillet (remove)
    Onions, raw, 6 slice, thin (remove)
    Oregano, ground, .5 tsp (remove)
    *Lemon Juice, 1 wedge yields (remove)
    Parsley, 1 tbsp (remove)
    Red Ripe Tomatoes, .25 Italian tomato (remove)
    Feta Cheese, .125 cup, crumbled (remove)

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user IM2FLUFFY.

TAGS:  Fish |