Pecan Tarts

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 55.4
  • Total Fat: 3.9 g
  • Cholesterol: 8.8 mg
  • Sodium: 6.0 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.7 g

View full nutritional breakdown of Pecan Tarts calories by ingredient
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Number of Servings: 24


    1 cup of chopped pecans
    3/4 c of brown sugar, or sp[endid brown sugar
    1 tsp of margarine, melted
    i egg, beaten
    dash of salt ( it like)


Put pecans, sugar, melted margarine. and egg mix until blended. Place in tart pan inside a pie crust. I use the Pillsbury roll out then just take and cut and roll and flatten and put inside the tart pan. Bake at 350 for 20 mins. Makes 24 servings Yummo.

Number of Servings: 24

Recipe submitted by SparkPeople user STARTINGOVER03.

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