Gordon Biersch Chopped Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 537.7
- Total Fat: 42.5 g
- Cholesterol: 135.5 mg
- Sodium: 1,230.4 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 5.6 g
- Protein: 46.2 g
View full nutritional breakdown of Gordon Biersch Chopped Salad calories by ingredient
Number of Servings: 1
Ingredients
-
* Ken's Steak House, Balsamic Basil Vinaigrette Salad Dressing, 2 Tbsp, 1 serving (remove)
* Romaine Lettuce (salad), 2 cup, shredded (remove)
* Red Ripe Tomatoes, 1 cup, chopped or sliced (remove)
* Pepperoni, 5 slice (1-3/8" dia x 1/8" thick) (remove)
* Peppers, sweet, red, raw, sliced, .25 cup (remove)
* Onions, raw, .25 cup, chopped (remove)
* Cheddar Cheese, .25 cup, diced (remove)
* Chicken Breast, no skin, 0.5 breast, bone and skin removed (remove)
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user KELLIESANSONE.