Caramel Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 387.2
  • Total Fat: 16.9 g
  • Cholesterol: 20.3 mg
  • Sodium: 391.3 mg
  • Total Carbs: 59.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.9 g

View full nutritional breakdown of Caramel Apple Crisp calories by ingredient


Introduction

Serve it Ala mode...with lite ice cream...yummmy Serve it Ala mode...with lite ice cream...yummmy
Number of Servings: 12

Ingredients

    1 pkg. Reduced Sugar White cake mix
    2/3 cu oats
    2/3 cup Chopped Pecans
    2 t. cinnamon
    1 stick butter melted
    6 cups sliced apples
    1/4 cup Sugar Free Caramel Topping

Directions

Heat oven to 350
Spray 9x13 pan with cooking spray
combine cakemix, oats, pecans cinnamon
butter and apples
Pour into prepared pan
Bake 45-50 min or until top is golden brown
Serve hot with Caramel and Sugar Free Fat Free Vanilla icecream
makes 10 -12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user LESAMC.