Cottage Cheese Sun Dried Tomato Muffins

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.6
  • Total Fat: 11.7 g
  • Cholesterol: 114.8 mg
  • Sodium: 356.3 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.7 g

View full nutritional breakdown of Cottage Cheese Sun Dried Tomato Muffins calories by ingredient


Introduction

bake @ 350 for 30 to 35 minutes bake @ 350 for 30 to 35 minutes
Number of Servings: 8

Ingredients

    Cottage Cheese, 1% Milkfat, 1 cup (not packed) (remove)
    Parmesan Cheese, grated, .75 cup (remove)
    *Flour, white, .25 cup (remove)
    Almonds, 1 cup, ground (remove)
    Sun Dried Tomatoes, .25 cup (remove)
    Egg, fresh, 4 large (remove)

Directions

makes 8 muffins or 16 mini muffins

Number of Servings: 8

Recipe submitted by SparkPeople user G8TRMIKE.