Banana Cream Pie

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 232.7
  • Total Fat: 12.0 g
  • Cholesterol: 24.2 mg
  • Sodium: 356.0 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.9 g

View full nutritional breakdown of Banana Cream Pie calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    Milk, 3.25%, 4 cup
    Nabisco Nilla Pie Crust (1/8 pie crust), 8 serving
    Jell-O Sugar and Fat Free Instant Banana Cream Pudding, 50 gram(s)
    Reddi Wip, 32 tbsp


shake up the pudding as directed.
Pour into the pie crust. Top with reddi whip

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.