CHEESE BALL
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 49.6
- Total Fat: 4.4 g
- Cholesterol: 10.4 mg
- Sodium: 28.2 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 1.3 g
View full nutritional breakdown of CHEESE BALL calories by ingredient
Introduction
Makes about 3 cups.48 - 1 T servings (about) Makes about 3 cups.
48 - 1 T servings (about)
Number of Servings: 48
Ingredients
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2 (8 ounce) packages cream cheese
1 (8 ounce) can crushed pineapple, drained
2 T. diced onion
1/4 T. seasoning salt
3/4 cup chopped peanuts
Directions
Mix together the cream cheese, pineapple, onion, and seasoning salt.
Form into a ball and roll in chopped nuts.
Chill and serve with crackers or celery.
*Original recipe called for pecans.
Number of Servings: 48
Recipe submitted by SparkPeople user JEANELLEN59.
Form into a ball and roll in chopped nuts.
Chill and serve with crackers or celery.
*Original recipe called for pecans.
Number of Servings: 48
Recipe submitted by SparkPeople user JEANELLEN59.
Member Ratings For This Recipe
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MITSRN
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BEV420
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TAMQUAT