Meatballs

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 375.7
  • Total Fat: 28.1 g
  • Cholesterol: 105.6 mg
  • Sodium: 921.1 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.2 g

View full nutritional breakdown of Meatballs calories by ingredient



Number of Servings: 9

Ingredients

    1 pound ground beef
    1 pound italian sausage (casing removed)
    1 cup bread crumbs
    1 egg
    1 tsp salt
    1/2 tsp pepper
    1 tsp oregano

Directions

Preheat oven to 375 degrees F.
Mix all ingredients in bowl
Separate & Shape mixture into 9 meatballs
Place meatballs in baking Dish
Place uncovered in oven for approximately 45 minutes.





Number of Servings: 9

Recipe submitted by SparkPeople user THATGIRL427.