Rich dark brownies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 118.7
  • Total Fat: 1.7 g
  • Cholesterol: 0.5 mg
  • Sodium: 152.5 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.9 g

View full nutritional breakdown of Rich dark brownies calories by ingredient


Introduction

Very dense brownie with dark chocolate flavour. Adding an egg will produce a more cake-like brownie. Very dense brownie with dark chocolate flavour. Adding an egg will produce a more cake-like brownie.
Number of Servings: 16

Ingredients

    1 1/8 cups all-purpose flour
    3/4 teaspoon baking powder
    3/4 teaspoon salt
    1 cup light brown sugar, packed
    1 cup unsweetened cocoa powder
    2/3 cup applesauce
    1 Tbsp olive oil
    1 teaspoon vanilla extract
    3/4 cup evaporated milk

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.

In a large bowl, combine the flour, baking powder, salt, sugar and cocoa. In a smaller bowl, stir together the applesauce, oil, vanilla, and evaporated milk until well blended. Mix wet and dry ingredients well. Spread the mixture evenly into the prepared pan.

Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center comes out clean.

Number of Servings: 16

Recipe submitted by SparkPeople user MEGABOMB.