Sugar free Zucchini Brownies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 47.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 176.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.5 g

View full nutritional breakdown of Sugar free Zucchini Brownies calories by ingredient
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Number of Servings: 24


    1/2 Cup Unsweetened applesauce
    2 Cup Shedded Zucchini
    1 1/2 Cups sugar
    2 tsp Vanilla extract
    2 Cups flour
    1/2 Cup cocoa Powder
    1 1/2 tsp Baking soda
    1 Tsp salt


1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 x13 inch baking pan.

2. In a large bowl, mix together the applesauce, sugar and 2 tsp. vanilla until well blended. Combine the flour, 1/2 C cocoa, baking soda and salt; stir into the sugar mixture. Fold in the zucchini. Spread evenly into the prepared pan.

3. Bake for 25-30 minutes in the preheated oven, until brownies spring back when gently touched.

Number of Servings: 24

Recipe submitted by SparkPeople user KAEDEAN.

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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    Hi, I think these should be called Fat-Free Zucchini Brownies. (There's 1 1/2 cups of sugar in the recipe.) - 12/13/08

    Reply from KAEDEAN (12/13/08)
    It's suppose to be splenda, not sugar..... OOOOPs!!!

    Was this review helpful?   yes  No
  • Is the nutrition info listed using sugar or splenda? - 11/17/09

    Was this review helpful?   yes  No
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