Bourbon Balls

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 82.5
  • Total Fat: 4.1 g
  • Cholesterol: 1.7 mg
  • Sodium: 12.6 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.7 g

View full nutritional breakdown of Bourbon Balls calories by ingredient
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Number of Servings: 24


    * 1 cup vanilla wafers
    * 1 cup chopped pecans
    * 1 cup powdered sugar
    * 2 tablespoons unsweetened cocoa
    * 2 tablespoons light corn syrup
    * 1/4 cup bourbon or rum


To make dough: Use food processor to finely crush vanilla wafers and pecans. In mixing bowl, use electric mixer on medium-speed to combine powdered sugar, cocoa, corn syrup and bourbon. Add crushed wafers and pecans. Mix until well combined.
To shape: Using hands, roll mixture into 1-inch balls. Roll balls in granulated sugar.
To store: Place in airtight containers. Refrigerate.

Number of Servings: 24

Recipe submitted by SparkPeople user SCHMITTM.

TAGS:  Desserts |

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