Cowboy Chicken


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 250.0
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Cowboy Chicken calories by ingredient
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Introduction

Easy, Tasty Chicken Dish Easy, Tasty Chicken Dish
Number of Servings: 1

Ingredients

    4 Skinless, boneless chicken breast halves
    1 jar (16oz.) prepared salsa
    3 tablespoons brown sugar
    1 teaspoon brown mustard

Directions

Preheat oven 350 degrees
Place the chicken in a shallow baking dish. In a medium bowl, stir together salsa, brown sugar and mustard; pour over chicken. Cover the dish with aluminum foil.
Bake 1 hour, or until chicken is cooked through. Remove foil for the last 15 minutes to brown the chicken.

Number of Servings: 1

Recipe submitted by SparkPeople user TESPOLONG.

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Member Ratings For This Recipe


  • Good
    I made with cutlets instead of breasts so I may have overcooked. I love how easy it is, very quick too. I made it in the oven - and it came out good! I think I may try it with breasts so it's not as dry - I will definitely be making this again, such a quick and easy recipe that's yummy! - 11/4/10

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