Peanut Butter Balls

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 112.0
  • Total Fat: 8.3 g
  • Cholesterol: 6.1 mg
  • Sodium: 38.0 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Peanut Butter Balls calories by ingredient



Number of Servings: 80

Ingredients

    18 oz. creamy peanut butter
    2 sticks butter
    1 lb. powdered sugar
    1 cup crushed graham cracker
    16 oz. semi-sweet chocolate morsels
    3 tbsp crisco shortening

Directions

Mix peanut butter, softened butter, powdered sugar, and graham crackers in large bowl.
Once it is all sticking together and not sticking to the bowl, roll into small balls and place on wax paper.
Once all the mixture is in balls, place them in the freezer for 15 min. While freezing, melt chocolate morsels and crisco in bowl together. Mix well.
Using a toothpick, lower the balls into the chocolate 3/4ths of the way down. Lay on pan and let harden. You can even place them back in the freezer to speed up the process.
Enjoy!

Makes 80 balls

Number of Servings: 80

Recipe submitted by SparkPeople user BWB4889.