Baked Chicken
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 82.9
- Total Fat: 0.4 g
- Cholesterol: 44.0 mg
- Sodium: 184.3 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.2 g
- Protein: 18.5 g
View full nutritional breakdown of Baked Chicken calories by ingredient
Number of Servings: 5
Ingredients
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1 pound chicken, boneless skinless
1 teaspoon garlic powder
1 teaspoon pepper
salt (optional)
Directions
Preheat the oven to 350 degrees F
Rinse Chicken
Put the chicken in a baking pan or casserole dish
Sprinkle with garlic powder and pepper to taste
Bake for one hour
Number of Servings: 5
Recipe submitted by SparkPeople user GRANMAW49.
Rinse Chicken
Put the chicken in a baking pan or casserole dish
Sprinkle with garlic powder and pepper to taste
Bake for one hour
Number of Servings: 5
Recipe submitted by SparkPeople user GRANMAW49.
Member Ratings For This Recipe
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AEFINNY1
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TRYSPARK3