Chicken Cheese Chowder


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 242.8
  • Total Fat: 14.8 g
  • Cholesterol: 58.0 mg
  • Sodium: 745.0 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 17.5 g

View full nutritional breakdown of Chicken Cheese Chowder calories by ingredient


Introduction

a delicious soup for a cold winter day. a delicious soup for a cold winter day.
Number of Servings: 6

Ingredients

    4 T. margarine
    1/4 c. chopped onion
    1 c. shredded carrot
    1/4 c. flour
    2 c. nonfat milk
    1 3/4 c. chicken broth
    1 c. cubed chicken
    1/2 T. celery seed
    1 T. Worchestershire Sauce
    4 oz. shredded American cheese

Directions

In 4 T. margarine, cook chopped onion and shredded carrot until tender. Blend in flour, milk, chicken broth. Cook and stir until thickened. Add cubed chicken, celery seed, Worchestershire sauce and shredded cheese. Makes 4 to 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user CASEY126.