Charro Beans
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 113.8
- Total Fat: 3.7 g
- Cholesterol: 5.3 mg
- Sodium: 678.2 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.8 g
- Protein: 8.0 g
View full nutritional breakdown of Charro Beans calories by ingredient
Introduction
bean soup... i use mayacabo beans or peruian bean bean soup... i use mayacabo beans or peruian beanNumber of Servings: 24
Ingredients
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1 lb bacon, minced
2 large onions, diced
1 head garlic, minced
4 serrano peppers, minced
2 lb bag pinto beans, soaked
1/2 gallon chicken stock
2 bottles regular beer (NOT light)
1 bunch cilantro, chopped
water
Directions
Mince onion, garlic and peppers in food processor.
Mince bacon, fry in stock pot until not quite crispy. Add onion/garlic/peppers, cook @ 5 minutes more. Add beans, chicken stock, beer, oregano and cumin. Add water to cover beans plus 1 inch. Simmer on low heat 1-1/2 hours until beans are cooked, not mushy. Add water if necessary. Add cilantro and simmer 5 more minutes.
1 serving is @ 1 cup
Number of Servings: 24
Recipe submitted by SparkPeople user JOADAIR.
Mince bacon, fry in stock pot until not quite crispy. Add onion/garlic/peppers, cook @ 5 minutes more. Add beans, chicken stock, beer, oregano and cumin. Add water to cover beans plus 1 inch. Simmer on low heat 1-1/2 hours until beans are cooked, not mushy. Add water if necessary. Add cilantro and simmer 5 more minutes.
1 serving is @ 1 cup
Number of Servings: 24
Recipe submitted by SparkPeople user JOADAIR.
Member Ratings For This Recipe
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FOREVERWANTING
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LYNWINS