Grandma's Fudge
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 167.5
- Total Fat: 8.5 g
- Cholesterol: 1.8 mg
- Sodium: 90.3 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 0.7 g
- Protein: 2.3 g
View full nutritional breakdown of Grandma's Fudge calories by ingredient
Introduction
My Grandmother's Fudge recipe... HUGE hit at the holidays and parties! Warning: Southern cooks aren't PHAT by accident! >;-D My Grandmother's Fudge recipe... HUGE hit at the holidays and parties! Warning: Southern cooks aren't PHAT by accident! >;-DNumber of Servings: 20
Ingredients
-
2 cup sugar
1/4 cup cocoa
1/2 cup canned evaporated milk
1 stick butter
1/2 cup peanut butter
1/2 tsp. vanilla
Directions
Add sugar & cocoa to a 1-1/2 quart sauce pot. Mix well. Add butter & milk. Cook over medium heat, stirring occasionally, until mixture is blended and comes to a full rolling boil. Continue cooking, stirring frequently for 4 minutes. Remove from heat. Quickly add peanut butter and vanilla, stirring rapidly until well blended. Pour into 8x8 (or larger) dish and let cool (45 min. or more, depending on dish size, room temp). Slice into small pieces. Share with lots of peoples!!
Number of Servings: 20
Recipe submitted by SparkPeople user DIGITALDIVA.
Number of Servings: 20
Recipe submitted by SparkPeople user DIGITALDIVA.